Amount of 14:1 monounsaturated fatty acid in Restaurant, family style, sirloin steak

Restaurant Foods

In 100 g (Grams) of Restaurant, family style, sirloin steak there is 0.062 g of 14:1 monounsaturated fatty acid. Change amount

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14:1 monounsaturated fatty acid

14:1 monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 14:1 monounsaturated fatty acid other than Restaurant, family style, sirloin steak.

Oil, beluga, whale (Alaska Native) 1.43 g 1.43%
Butter, whipped, with salt 0.781 g 0.78%
Oil, bearded seal (Oogruk) (Alaska Native) 0.75 g 0.75%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 9, raw 0.737 g 0.74%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 9, raw 0.675 g 0.68%
Oil, spotted seal (Alaska Native) 0.56 g 0.56%
Veal, Australian, separable fat, raw 0.539 g 0.54%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw 0.532 g 0.53%
Beef, Australian, imported, grass-fed, external fat, raw 0.482 g 0.48%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 4/5, raw 0.48 g 0.48%
Veal, external fat only, cooked 0.471 g 0.47%
Beef, New Zealand, imported, subcutaneous fat, cooked 0.44 g 0.44%
Beef, Australian, imported, grass-fed, seam fat, raw 0.412 g 0.41%
Beef, New Zealand, imported, subcutaneous fat, raw 0.4 g 0.4%
Veal, seam fat only, raw 0.4 g 0.4%
Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean and fat, Aust. marble score 9, raw 0.393 g 0.39%
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw 0.391 g 0.39%
Veal, external fat only, raw 0.377 g 0.38%
Cheese, cream 0.346 g 0.35%
Cream, fluid, heavy whipping 0.344 g 0.34%
Restaurant, family style, sirloin steak

Restaurant, family style, sirloin steak is a type of Restaurant Foods. The most significant nutrients in Restaurant, family style, sirloin steak are listed below.

Water 60.18 g 60.18%
Energy (calorie) 195 kcal
Energy (joule) 818 kJ
Protein 29.8 g 29.8%
Total lipid (fat) 8.48 g 8.48%
Ash 1.79 g 1.79%
Carbohydrate, by difference 0 g
Sugars, total 0.55 g 0.55%
Sucrose 0 g
Glucose (dextrose) 0.55 g 0.55%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 10 mg 0.01%
Iron, Fe 2.57 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 230 mg 0.23%
Potassium, K 379 mg 0.38%
Sodium, Na 339 mg 0.34%

Nutrients in Restaurant, family style, sirloin steak